Bake, poach, or grill the ... 2 cups of Frank's Red Hot and set aside to let marinate/soak up the sauce. Chop romaine and set ... And napkins! Serves 2.
This sauce is best served over breaded ... heat from the hot sauce. Many folks mistakenly call ... will turn from red to brown and thicken as ... for months refrigerated. Enjoy!!!
Guys LOVE this recipe. Fast ... or microwave. Add sauce and heat again until all sausages are hot. Serve with toothpicks. Note: ... been tried but Frank's is always the favorite! ... 2 tablespoons minced red onion in 1 tablespoon of ... and proceed as above.
If you purchase fresh whole ... two bottles of sauce are better than one! Preheat ... In saucepan, put Frank's Red Hot Sauce and butter. Heat until ... Ranch for dipping. Enjoy!