Results 61 - 70 of 490 for evaporated milk potato soup

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Cook potatoes in water until ... cup water for soup. Saute chopped onion in ... broccoli, chicken soup, milk, and water. Bring to almost boil.

Cut fish in chunks. In ... until tender. Add soup, milk, tomatoes, vegetables, corn, salt, ... easily when tested with a fork. Makes 9 cups chowder.

Sauté onion and celery in ... in the mushroom soup and evaporated milk and simmer until hot. Add ... heat and serve. Can use more clams if you like.

Mix cheese in milk. Add all remaining ingredients except potato chips. Pour into greased casserole ... Bake in oven at 350 degrees for 30 minutes.

Preheat oven to 350°F. In ... with potatoes, but saving some cheese. Mix soup and milk; pour over. Top with reserved cheese. Bake 1 1/2 hours.



Combine first 6 ingredients in large soup pot. Fill with just enough ... 2 cans of evaporated milk, taste. If another can ... and pepper to taste.

Mix soup, cheese, pimentos, salt, and ... quart bowl. Stir milk in gradually. Add potatoes. Put ... place of pimento and mushroom stems and pieces.

Drain clams, reserving liquid. Set ... vegetables are tender. Stir in soup, milk, salt and pepper. Simmer until heated through. Stir in clams.

Mix all ingredients in a large bowl. (I use my hands.) Transfer mixture to 13 x 9 pan and shape into a "loaf". Coat outside of meatloaf ...

In microwave-safe dish with lid, melt butter and onion. Sauté onion 2 to 3 minutes (time differs per microwave). Add the remaining ...

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index