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durkee onions
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durkee onions
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61.
MATAMBRE
Lay one steak, cut side ... carrots. Scatter the
onion
rings over them and sprinkle ... with a little pan liquid before serving. Serves 8 to 10.
Ingredients: 13 (garlic .. parsley .. quarters .. rings .. salt ...)
62.
PORK CHOPS AND POTATO SCALLOP
Combine mushroom soup, sour cream, ... with 1/2 fried
onions
and soup mixture in a ... additional 30 minutes. Garnish with parsley. Yield: 4 servings.
Ingredients: 10 (chops .. cream .. oil .. onions .. potatoes .. soup ...)
63.
GREEN BEAN CASSEROLE
Bake at 350 degrees for 30 minutes. Combine all ingredients into a 1 1/2 quart casserole. Bake uncovered. Top with remaining. Bake ...
Ingredients: 5 (milk .. onions .. soup ...)
64.
HERB - BAKED FISH & RICE
NOTE: Orange-Ruffey has no fish ... with broccoli and
onions
. Place fish down center ... Sprinkle fish lightly with paprika and/or add cheese.
Ingredients: 7 (cube .. fillets .. onions .. rice ...)
65.
EASY HEALTHY CASSEROLE
Fry and drain ground beef and then saute
onions
and celery. When done add ... fried
onions
. Put back in oven for 10 minutes uncovered. Then serve.
Ingredients: 7 (beef .. celery .. onions .. rice .. soup ...)
66.
BROCCOLI, CARROTS, CAULIFLOWER CASSEROLE
Mix vegetables, sour cream and soup, 1/2 of
onions
and 1/2 of cheese into ... remaining
onions
and cheese to top and bake uncovered 5 minutes longer.
Ingredients: 6 (cheese .. cream .. onions .. soup .. vegetables ...)
67.
CHRISTOPHER'S FAVORITE CASSEROLE
Combine all but last ingredients ... Sprinkle dried fried
onions
on top and return to ... or cauliflower to mixture. (If using fresh, par-boil.)
Ingredients: 7 (browns .. cheddar .. cream .. onion .. onions .. soup ...)
68.
STRING BEAN CASSEROLE
Boil water according to package ... oven, add enough
Durkee
French fried
onion
rings to generously cover top ... top is golden brown. Serve hot.
Ingredients: 3 (beans .. rings .. soup)
69.
OVEN-EASY BEEF AND POTATO DINNER CASSEROLE
Preheat oven to 400 degrees. ... and French fried
onions
. Spoon into shell of ... fried
onions
and bake uncovered until
onions
are golden brown.
Ingredients: 10 (beef .. cheese .. oil .. onions .. salt .. vegetables ...)
70.
VEGETABLE CASSEROLE
Run vegetables under water to ... for 30 minutes. Sprinkle with remainder of
onion
rings and 1/2 cup grated Swiss cheese. Bake 5 minutes more.
Ingredients: 6 (cheese .. cream .. pimentos .. rings .. soup .. vegetables)
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