Chicken Enchilada Filling - Recipes

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Results 1 - 10 of 89 for chicken enchilada filling

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1. CHICKEN ENCHILADAS WITH TOMATILLO SAUCE

Mix together 4 cups shredded or chopped cooked chicken, 2 cups shredded Jack ... hot and softened. Fill each tortilla with some chicken ... remaining sauce over enchiladas. Top with additional cheese. ... sauce over each serving.

2. MEXICAN CHICKEN LASAGNA

In large skillet heat oil, ... often. Make cheese filling, use 16 x 10 ... 1/3 sauce, 1/3 chicken, 1/3 cheese. Repeat 2 ... day ahead. Freeze well.

3. MEXICAN CHICKEN LASAGNA

Cook onion, garlic and pepper ... Stir in soup, enchilada sauce, salt and pepper, cumin, ... Mix all cheese filling ingredients in bowl. Grease 9x13 ... Arrange half the chicken pieces over. Repeat layering, ending ... 50 minutes if refrigerated.

4. CHICKEN ENCHILADAS

Combine and simmer 30 minutes. ... with 2 tablespoons enchilada sauce. Top each tortilla with 3 to 4 tablespoons chicken mixture. Mix grated cheeses, place ... sour cream or guacamole.

5. CHICKEN ENCHILADAS

Combine all ingredients except chicken. Simmer 25 to 30 ... 25 minutes longer. Fill tortilla wrappers with chicken mixture. ... Spread over filled wrappers.

6. SOUR CREAM CHICKEN ENCHILADAS

Combine ingredients for sauce and ... smooth. Mix cheese, chicken and onions together. Dip tortillas ... Place portion of filling across center of tortilla, add ... remaining sauce over enchiladas. Bake at 350 degrees ... Serves 4 to 6.

7. SOUR CREAM CHICKEN ENCHILADAS

Mix cheese, chicken and onions together. Warm tortillas ... Place portion of filling (1-2 tablespoons) across center of ... roll tortilla. Place enchiladas side by side in a ... well with this dish.

8. GREEN CHILI CHICKEN ENCHILADAS

Mix soup, sour cream, green chili, salt and chicken together. Pour a little of ... bottom of pan. Fill tortillas with cheese and onions ... of mixture over enchiladas. Bake at 350 degrees ... a 9x12 inch pan.

9. CHICKEN ENCHILADAS WITH RED CHILI SAUCE

Make first, set aside. 1/3 ... with heaping tablespoon filling. Roll up and place ... half of cheese. Bake uncovered 15 minutes at 350 degrees.

10. SOUR CREAM CHICKEN ENCHILADAS

Combine chicken and 2 cups cheese. For ... and roll the enchilada. Repeat for rest of ... cheese. Bake at 350 degrees for 30 minutes uncovered.

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