1 lb. bag frozen diced hash browns
1 c. diced onion
1 can cream of mushroom soup
1 (16 oz.) container sour cream or light sour cream
1 (12-16 oz.) bag shredded sharp cheddar
1 lb. browned (your choice) ground beef, seasoned ground turkey for a lighter touch or ground pork for a zippier taste
1 sm. can Durkee type dried fried onions

Combine all but last ingredients in large bowl. Pour into 9"x13" pan. Bake at 375 degrees for approximately 1 hour. Sprinkle dried fried onions on top and return to oven for 5 more minutes. To turn into a complete meal, you may also add chopped broccoli or cauliflower to mixture. (If using fresh, par-boil.)