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Results 61 - 70 of 516 for dough without lard
Cream sugar and lard. Add egg, beat. Add ... Add flour until dough is stiff. Pat to 1/2 ... eat these you won't be crabby all year! Good anytime!
Knead well. Mold into neat small biscuits. Bake well. You will have a good sweet biscuit that will keep for weeks in a dry place.
Mix dough as for pie crust. Cut ... half and seal edges. Make a slit on top. Place on baking sheet or in pie pans. Bake at 375 degrees for 1 hour.
Cream together the sugar, lard, eggs and vanilla. Mix ... sugar and bake at 350 degrees until slightly browned. Not a diet food but very good!!!
Cream brown sugar and shortening. ... mixture. Add nutmeats. Form dough into a roll and chill ... Slice quite thin and bake in 350 degree oven.
67. SUGAR COOKIES
Cream together above ingredients. Sift dry ingredients: Add to creamed mixture. Roll out and cut with cookie cutters. Bake 13 to 15 minutes ...
Mix the first 5 ingredients and roll the dough into pie crust thickness. Add ... degree oven for 30 minutes or until outside is nicely browned.
69. LEMON COOKIES
Mix all ingredients together in large bowl. Roll out dough on floured counter. Cut in ... cracker like. Purchase ammonia and lemon oil at pharmacy
Cream sugar and shortening until ... to make soft dough. Roll out and cut ... mix 1 cup sweet milk with 1 teaspoon vinegar. Let stand 5 minutes.
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