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Results 61 - 70 of 558 for creme cake
Make cake according to directions. During last minute of mixing, add the creme de menthe. Bake and cool. ... dessert at Christmas or St. Pat's Day!
Mix white cake mix as directed except for ... 5 teaspoons of creme de menthe. Bake as directed. ... in Cool Whip and spread on fudge frosting.
Prepare cake mix as directed except substitute ... sugar, if using. For whipped topping, blend in flavoring, spread on cake. Refrigerate leftovers.
Follow instructions for the banana cake mix and bake. While cake ... cream is the frosting and it's spread covering the whole cake. Ready to serve.
Beat eggs into cake mix one at a time ... Bake 50 minutes at 350 degrees. Boil 3 minutes. Pour over hot cake in pan. Let cool, remove from pan.
66. IRISH CREME CAKE
Mix all of the ingredients, beat until smooth. Pour into greased and floured 10-inch bundt pan. Bake at 350 degrees for 40-50 minutes. ...
Or use a ready made ... and push with cake mixture with handle of a ... Refrigerate overnight. Serve with fresh strawberries in powdered sugar or alone.
Combine all ingredients in greased and floured Bundt pan. Bake at 350 degrees for 50 minutes. Serve plain or frost with 1 package pistachio ...
Mix ingredients together, except Hershey's ... from heat and add 2/3 cup chocolate chips. Drizzle over cake. Won't use it all but it will freeze.
Mix all ingredients together. Grease and flour bundt pan. Bake at 350 degrees for 50-55 minutes. Cake is done when toothpick comes out clear.
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