Results 61 - 70 of 96 for cream bites

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Combine all ingredients in a ... covered overnight in refrigerator. When serving cut into diagonal bite-size pieces and serve with salsa for dipping.

Heat chocolate in large microwaveable ... heat. Beat in cream cheese and vanilla; cool to ... Store, covered in refrigerator. Makes about 3 dozen.

Remove crusts from bread. Combine the cream cheese and onion with just ... thirds and bake at 350 degrees for 10-12 minutes or until lightly brown.

To make filling, in skillet, ... remaining soup, sour cream, mustard and horseradish. Heat ... Serve as dip with roll-ups. Makes 32 appetizers.

Mix well, pour into tiny muffin pans. Bake at 450 degrees until tops are brown. If preferred, you can use 2 cups of self-rising flour ...



Lightly grease baking sheets. In ... degrees. Bake spinach bites for 10 to 15 minutes ... Stir in sour cream. To serve; spear warm ... dip in lemon mayonnaise.

Mix above and spread on flour tortillas. Roll up, refrigerate; just before serving slice 1 inch thick. Dip in picante sauce.

Preheat oven to 350 degrees. ... Beat egg white, cream of tartar and salt until ... dollops on cookie sheets. Bake about 20 minutes. Yields 4 dozen.

Beat first 4 ingredients together until soft peaks are formed. Gradually beat in sugar until it forms stiff peaks. Add chocolate morsels. ...

Mix all ingredients together, except flour tortillas. Spread mixture on tortillas and stack. Chill before cutting. Cut into bite size pieces.

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