Results 61 - 70 of 85 for cranberry pecan bread

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Grease a 9 inch tube ... cup of the pecans evenly over bottom. Mix cranberries ... mellow flavors and makes slicing easier. Cut in thin wedges.

Cream butter, orange juice, and egg together; sift and add flour, sugar, baking powder, baking sod, and salt. Add cheddar cheese, nuts, and ...

Preheat oven to 350 degrees. ... ingredients. Add to cranberry mixture and mix until moist. ... toothpick inserted into the center comes out clean.

In large bowl, sift together dry ingredients. Using a pastry blender or 2 knives, mix the shortening in until it resembles coarse cornmeal. ...

Sift together the dry ingredients. ... Add cranberries and pecans. Mix thoroughly. Bake 1 ... butter top of bread. Wrap in wax paper ... and for gift giving.



Sift flour, sugar, baking powder, salt and soda into large bowl and set aside. Juice and grated rind of 1 orange in measuring cup. Add 2 ...

Grease and flour a loaf ... Fold in the cranberries and pecans. Turn into the prepared pan. Bake in a 350 degree oven for 1 hour. Makes 1 loaf.

Combine flour, baking powder, soda, ... in cranberries and pecans. Spoon into greased 9 x 5 x 3 inch loaf pan. Bake at 325 degrees for 60 minutes.

In a large mixing bowl sift together dry ingredients. Add orange juice. Mix quickly but well. Add cranberries and nuts. Pour into a 9 x 5 x ...

Sift together the first 5 ingredients. Mix salt, eggs, orange juice and melted butter. Add dry ingredients and hot water; mix well. Add ...

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