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Results 61 - 70 of 151 for cold vegetable soup
Melt shortening and cook onions ... Add celery and soup (cover and cook for 5 ... bean sprouts and vegetables; mix and heat. Serve ... mein noodles. Serves 4-6.
Saute onion in oil until ... lima beans. Add cold water and bring to boil. ... with additional water or stock if necessary. Makes 8 to 9 cups.
Cook vegetables in water; do not drain. ... milk. Stir until smooth. Add vegetables and liquid. Add ham and last of seasonings. Yield: 3 quarts.
64. CHICKEN PIE
Heat chicken, vegetables, soup, sour cream, milk, salt ... over the top. Bake in 425 degree oven for about 20 minutes or until biscuits are brown.
65. BAKED PORK CHOPS
Sprinkle chops with salt and ... top. Pour in soup and water mixed. Add a ... until potatoes are tender. Uncover and let brown for a few minutes.
66. HAMBURGER PIE
Preheat oven to 400 degrees. ... crust 25 minutes. Brown beef and onion. Stir in vegetables, soup, and seasonings. Pour into pie crust and bake.
Cook broccoli, cauliflower, and carrots ... cubes and add cold milk. Add the cooked vegetables plus the liquid. Add ham, salt, and pepper. Delicious.
Cut half meat from bone ... and bone to cold water. Add browned meat, onion ... Reheat and add vegetables; continue to cook 1 ... pan, Dutch oven, etc.
Simmer beef and water for 15 minutes. Add remaining ingredients. Simmer until vegetables are tender.
Coat meat with flour and ... after browned. Add cold water and heat to boil. ... cook 1 hour longer or until vegetables are tender. Serves 6 to 8.
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