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Results 61 - 70 of 2,860 for chocolate pudding cake
CRUST: Mix flour, butter, and ... 2nd LAYER: Mix pudding and milk according to directions ... remaining 1/2 cup of nuts. Refrigerate or freeze.
Mix and spread in 9 x 13 inch pan. Heat in saucepan and pour carefully over mixture in pan. Bake 30 to 35 minutes at 350 degrees. Serve ...
In a 13 x 9 ... Spoon the prepared cake mix over the marshmallow mixture. ... be a rich pudding under the cake marshmallows will ... degrees for 45 minutes.
Cook pudding to package directions. Mix cake mix and combine. Put in ... Top with package chocolate chips and nuts. Bake at 350 degrees for 30 minutes.
Combine cake mix, pudding mix, eggs, butter and milk. ... from pans. Good plain or brushed with honey and butter, then sprinkle top with nuts.
Mix cake mix and pudding dry. Add oil, eggs and ... Bake 1 hour at 325 degrees in a preheated oven. Pour topping over cake while it is still hot.
Blend all ingredients in large ... minutes, or until cake springs back when lightly pressed. ... from pan. Sprinkle with confectioners' sugar.
Prepare pudding according to package directions, using ... liqueur. Slice pound cake into 1/2 inch slices. Cut ... with almonds. Makes 8 servings.
Beat all together. Fold in 1 cup miniature chocolate chips and 1 cup chopped nuts. Bake at 350 degrees for 1 hour in greased and floured bundt pan.
Cook pudding as directed. Remove from heat. Add cake mix and stir well. Pour ... Sprinkle chips and peanuts on top. Bake at 350 degrees 25-30 minutes.
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