Save 2 egg whites for ... texture of the pie. Then add sugar gradually ... but not hot, chocolate and butter. Add vanilla. Add milk gradually and gently stir in; ... when pie is served.
1. In a bowl combine ... cake mix with chocolate chips and pecans. Stir to ... bubble. Add evaporated milk and cook, continuing to stir, ... over cake. 16 servings.
Seal pie crust with beaten egg yolk. ... 350°F. Cool. Beat milk and peanut butter until blended. Add sugar-free instant chocolate pudding pie mix. Beat 1 ... piece at a time.
In large bowl, put cake mix, cherry pie filling, extract, and eggs. Stir ... sugar, butter, and milk. Heat to boiling. Boil ... from heat. Add chocolate chips. Stir until smooth. Pour over warm cake. Cut into bars.
Mix almond flavoring into cherry pie filling. Beat eggs in large ... sugar, butter and milk to a boil. Boil for ... and stir in chocolate chips until melted. Add vanilla. ... Let stand until cool.
Mix together flour, sugar, chocolate syrup and milk, stirring constantly. Cook over ... bottom of baked pie crust. Cover with chocolate pie ... degrees until golden brown.
Combine cocoa, flour, salt, sugar, milk and egg yolks. Heat over ... Pour into baked pie crust. Beat egg whites, 3 ... until stiff. Cover chocolate. Brown topping.