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Results 61 - 70 of 103 for chinese peanut chicken
In a shallow 4-quart serving ... onions, cucumber and chicken. Pat pea pods dry ... hours. Garnish with peanuts and cherry tomatoes to serve. Serves 6 to 8.
Marinate chicken pieces in soy, wine, ginger, ... with 1 tablespoon peanut oil. Stir fry slowly. When ... body. Serve from the casserole. Serves 4.
Combine 1 teaspoon soy sauce, ... Stir well. Heat peanut oil in wok or skillet, ... garlic. Add the chicken meat and stir until meat ... peapods, bamboo shoots, Chinese cabbage, celery, water chestnuts and ... Serves 4 to 6.
Cut chicken into small pieces and completely ... top. The more the better. Top with soup sauce. Fun for dinner party. An excellent ice breaker.
65. CHICKEN SALAD
Heat until sugar dissolves, chill. Toss with salad and serve.
Combine tahini sauce, soy sauce ... water. Gently combine chicken with dressing. Mound lettuce on ... sprinkle with chopped peanuts. Makes 4 servings.
Wash and coarsely chop the ... aside. Slice the chicken and coat with cornstarch. Fry ... dressing last. Coat to taste. Toss with sesame seeds.
Add sesame seeds to shredded chicken, toss chicken, lettuce, onions and peanuts. Just before serving, add ... stores in the produce department.
In small saucepan, combine sugar, ... onion, rice sticks, chicken and nuts. Just before serving, ... become one of your favorites! 4-6 servings.
Mix chicken broth with cornstarch and teriyaki ... comes to a boil and meat is tender. Serve over Pepperidge Farms pastry shells, toast or rice.
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