Results 61 - 70 of 401 for chinese egg

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Cut chicken with cleaver or ... Mix peanuts, flour, egg whites, water, salt and baking ... ingredients in saucepan until smooth. Serve sauce separately.

In 10 inch skillet, cook egg in 1 tbsp. oil, without ... through and serve with Chinese chicken wings. Note: May add garlic powder if desired.

Mix all dry ingredients together, add dates, nuts, then eggs beaten lightly. Bake in as ... granulated sugar. Bake at 350 degrees for 25 minutes.

Heat oil in skillet. Saute ... heat. Stir in eggs. Bring broth, mushrooms with ... rice dish in an electric skillet right in front of your guests!

Bring 1 cup of the ... minutes. Meanwhile, cook egg in butter in a 10 ... and the soy sauce; stir into rice. Makes about 3 cups or 4 servings.



1. Boil chicken in chicken ... In cup beat egg with 1 tablespoon water. 6. ... don't want the broth to stop boiling. 7. Serve with oyster crackers.

Rice flour is an ingredient ... bread of the Chinese people. It can often be ... and fluffy. Add eggs and continue to beat until ... Cool well before slicing.

Heat oil in skillet. Brown ... down to rice level. Cover. Simmer on low until done. Pour in large bowl. Add pork, bacon, eggs and green onions.

Beat eggs. Heat wok for 1 ... scrambled egg. Sprinkle in soy sauce. Variation: Stir in cooked beef strips, pork strips or chicken strips, if desired.

Combine dry mustard and vinegar. Let stand 1 hour. Stir in eggs, flour and sugar. Heat until bubbles. Remove from heat.

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