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Results 61 - 70 of 202 for chile rellenos
Remove seeds from peppers. Layer 1/2 of peppers in 13x9x2 pan. Sprinkle 1 tablespoon flour and layer 1/2 of cheese. Repeat. Beat eggs until ...
Heat oven to 350 degrees. Separate dough into 8 triangles. Place triangles in ungreased 9" pie or square pan; press over bottom and up ...
Combine eggs, flour, salt and milk. Layer casserole tray with chili peppers. Cover with layer of cheese. Add another layer of chili pepper ...
Grease 9x13 baking pan. Grate both cheeses and layer in pan. Beat eggs well and add both cans of evaporated milk. Using a wire whisk, add ...
Oil 13"x9"x2" baking pan. Alternate layers of cheese with chilies. Top with tomato sauce, then cheese, then olives. Pour beaten eggs over ...
In large skillet, crumble beef and sausage. Cook until brown, add onion and garlic. Drain off fat. Line 13 x 9 baking dish with 1/2 the ...
Preheat oven to 350 degrees. In large skillet, brown beef and onion. Drain off grease if necessary. Stir in 1/2 teaspoon salt and the ...
Cut a slit down the side of each chile and gently remove any seeds. ... flavorful. Much more like real chiles rellenos.....but with out the work.
Mix batter ingredients. Shred Jack cheese. Use square baking dish (8 or 9 inch). Layer chilies and cheese. Pour batter over layers. Bake at ...
1. Wear rubber gloves to handle raw peppers. Use a grill or frying pan sprayed with Pam to blister the peppers over low heat. Peel the ...
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