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Results 61 - 70 of 372 for chicken wings brown sugar
Mix all ingredients together. Pour over chicken wings. Bake in a 325 degree oven for approximately 1 1/2-2 hours. Turn several times during baking.
Heat all of above in ... to boiling. Put chicken wings with tips removed into a ... 2 hours. Last 15 minutes remove cover and brown. Serves 15.
Cut chicken wings into 3 pieces, discarding the ... minutes or until brown and crispy. Combine brown sugar, water, soy sauce, vinegar, ... 6 to 8 servings.
Combine all ingredients but chicken and pour over wings. Bake uncovered at 400 degrees for 35 to 40 minutes. Glaze every 10 minutes.
Mix all ingredients and pour over chicken wings. Marinate overnight, stirring occasionally. ... 50 to 60 minutes; turning after 1st 30 minutes.
66. CHICKEN TERIYAKI
Make marinate. Combine all ingredients. Marinate overnight. Remove chicken and arrange in shallow baking ... and basting occasionally. Serves 4.
Simmer chicken wings in sauce mixture, covered, for ... simmer for 15 minutes more. Serve either hot or cold. Preferable to cook a day in advance.
Arrange chicken wings in shallow baking dish. Combine ... and heat until sugar and butter dissolve. Cool and ... cold. Serves 6 as a main dish.
Defrost chicken wings and rinse in cold water; ... Serve with duck sauce, if desired. Marinade may also be used for chicken kebabs on the grill.
Fold wing tips under to form triangle. Melt butter and add wings and onion. Cook until brown both sides (10 minutes). Drain ... in soy sauce, sugar, vinegar, ginger, salt, mace, ... mustard. Pour over chicken (add more vinegar, if needed). ... and pour over chicken.
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