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Results 61 - 70 of 80 for chicken paprikash
Heat oil in pan and saute onion. Add chicken pieces and saute until just ... chicken sauce. Heat 2 to 3 minutes and serve over rice or noodles.
Saute onion in butter until golden. Add chicken and brown well. Dissolve bouillon ... into skillet juices. Heat. Serve with poppy seed noodles.
Wash and dry chicken pieces. Pour butter into pie ... and boils 1 minute. Blend in sour cream, but do not let it boil for sour cream may curdle.
Heat 1 tablespoon oil in ... Add thinly sliced chicken to skillet. Cook, uncovered, 5 ... over noodles. 233 calories per serving; 8 grams fat.
Flour chicken; brown chicken in shortening; ... rice or noodles. (I bone the chicken after cooking and serve the chicken and gravy over rice.)
Combine eggs, milk and salt. ... minutes. Serve with paprikash spooning gravy over the dumplings. ... to double the recipe for enough dumplings.
Melt butter over medium heat ... salt, paprika and chicken broth. Stir well and bring ... sour cream. Heat well but do not boil. Serve over rice.
Saute 1 clove of the ... rice cooks, sprinkle chicken breasts evenly with paprika, salt, ... into rice and serve with chicken. makes 6 servings.
Brown onions in small amount of oil; add chicken, salt, pepper, parsley and ... stir constantly until boiling. Serve with dumplings, if desired.
Saute onion in Crisco until ... paprika. Put skinned chicken over onion mixture. Add just ... 350 degree oven until tender. Turn often to brown.
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