Results 61 - 70 of 82 for cheese ball chives

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Cut cheese in small cubes and cream ... Cover with Saran Wrap and chill. Roll into ball and coat with pecans and chives. Keeps well for 2 weeks.

Combine cream cheese, ham and mustard; beat until the mixture is smooth. Stir in cheese and chives. Shape into a ball. Chill overnight.

Mix ingredients all together with hands. Form into ball. Refrigerate. Before serving, spoon cocktail sauce over whole ball. Serve with crackers.

Blend cheeses, butter, olives, and onion. ... and form into ball. Chill thoroughly. Just before ... with nuts. Trim with parsley. Yields 3 cups.

Mix all ingredients but crescent rolls. After mixing, place the mixture on 8 crescent rolls and then put the other 8 on top. Bake according ...



Combine cheeses, mixing until well blended. Add chives, pimento, and Worcestershire sauce; ... hours; shape into ball. Heat oven to 350 ... desired. 1 cheese ball.

Mix cheeses by hand (as electric mixer ... Then roll in ball. Roll in chopped nuts, ... platter with parsley and crackers for serving. Great flavor.

Blend cheese and butter. Stir in other ingredients. Chill. Shape into ball. Roll in chopped nuts.

Let cream cheese get to room temperature (or ... small squares and chives in small pieces. Mix all ... roll into a ball. Cut the other package ... until ready to serve.

Blend these cheeses well at room temperature. Add onion and chives. Freeze for about 30 ... frozen. Shape into ball. Roll in chopped walnuts. ... be frozen until needed.

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