CHEESE BALL 
8 oz. cream cheese, soft
8 oz. blue cheese, crumbled
1/4 c. soft sweet butter
2/3 c. well drained black olives (chop)
1 tbsp. chives
1/3 c. chopped nuts

Blend cheese and butter. Stir in other ingredients. Chill. Shape into ball. Roll in chopped nuts.

 

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