Preheat oven to 500 degrees. ... fish and dip in egg white mixture. Coat with ... turn. Variations: Substitute catfish with any of your favorite ... in place of the cornflakes. For a thicker coating, ... alone or skim milk.
Cut catfish fillets into 1-inch pieces. In a large saucepot, fry bacon ... bacon and onions, the potatoes, tomatoes, catsup and seasonings. ... Potatoes should be done.
Preheat the grill. Coat each side of catfish with 3/4 tablespoon mustard. Let ... the fish fillets in an oiled basket and grill ... per side. Serve immediately.
Mix the above ingredients, except cornmeal and catfish. Stir well. Add catfish ... fillets and dip in cornmeal seasoned to taste with ... from oven and enjoy!
Remove the slime from the fish with ... without cutting them in half. Preheat the broiler. Use ... and place the catfish, skin side down on ... once with horseradish butter.
Ingredients: 7 (each .. oil .. salt .. vinegar ...)