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Results 61 - 70 of 158 for casserole loaf
Grease 13x9 inch baking pan. Cut bread into 18 one inch slices. Arrange in one layer in pan. Beat eggs, milk, sugar, salt and vanilla in ...
Use extra butter to grease 9 x 13 inch pan. Cut bread into 1 inch thick slices and arrange one later in bottom of pan. In large bowl, beat ...
Grease and flour 13 x 9 inch pan: line pan with bread slices. Add cooked, drained sausage, onions, cheese (layer). Beat eggs, milk, salt ...
Cook and drain sausage and set aside. Take at least 12 slices of bread cut into half and trim the outsides off. Lay bread in bottom of 9 x ...
Place 2/3 cup butter in ... butter. Sprinkle over top of casserole. Bake at 350°F for 40 minutes, until hot and bubbly. Makes 12 servings.
Boil chicken until cooked. Add 3 chicken bouillon cubes while boiling. Remove chicken from pan; remove skin, debone and cut into pieces. ...
Use extra butter to grease a 13 x 9 inch baking dish. Cut bread into inch-thick slices and arrange in pan. Beat eggs with remaining ...
Preparation Time: 25 minutes. Rising Time: 2 hours. Baking Time: 20 to 25 minutes. Oven Temperature: 375°F.
Grease well a 13 x 9 inch dish. Cut bread into 18 (1 inch) slices. Arrange slices in 1 layer in bottom of pan. Beat eggs, milk, sugar, salt ...
Lightly grease 9 x 13 x 2 inch baking dish. Cut bread into 1 inch slices. Arrange in 1 layer on bottom of pan. Beat eggs in large mixing ...
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