Cake Butter Cream - Recipes - Page 7

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Results 61 - 70 of 662 for cake butter cream

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61. PEANUT BUTTER FLUFFY DESSERT

Combine graham crackers crumbs and butter. Press into 9 x 13 inch pan. Cream the cream cheese until fluffy. ... Keep any leftovers in freezer.

62. GOOEY BUTTER CAKE

Combine cake mix, butter and eggs, mixing well. Add ... and floured). Blend cream cheese, eggs, sugar and vanilla ... in small squares to serve.

63. APPLE BUTTER NUT CAKE

2 to 3 tbsp. apple butter Preheat oven to 350 degrees. ... bowl, blend all cake ingredients; beat 2 minutes at ... until smooth; spoon over cake.

64. I THINK IT IS A CAKE (OOEY GOOEY BUTTER CAKE)

Mix cake mix, melted butter, nuts, and one egg ... 9 pan. Mix cream cheese, remaining butter, sugar, and ... minutes. Cool well before covering.

65. ST. LOUIS GOOEY BUTTER CAKE

This is a Sunday morning ... degrees. Bottom Layer: Cream butter and eggs together, stir in cake mix; add a little milk ... powdered sugar after cooling.

66. GOOEY BUTTER CAKES

Preheat oven to 350°F. Combine ... Prepare Filling. Beat cream cheese until smooth. Add eggs and vanilla. Add butter; beat. Add powdered sugar and mix well. Spread over cake mixture. Bake for 40 to ... nuts to the filling.

67. APPLE BUTTER CAKE

Cream Crisco and sugar; beat in ... 1 cup apple butter. Sift all dry ingredients ... Frost the remaining cake. Swirl 1/4 cup remaining ... stiff peaks. Add vanilla.

68. GOOEY BUTTER CAKE

Have ready a 9 x ... first bowl, beat cake mix, 2 eggs, 1 teaspoon vanilla and butter together and pour into greased ... sugar, 2 eggs, cream cheese and 1 teaspoon vanilla ... 350°F about 40 minutes.

69. BUTTER CAKE

Combine cake mix and butter. Spread into greased 10x13 pan. Combine cream cheese, eggs and sugar. Spread ... edge. Bake at 350 for 30-35 minutes.

70. DELICIOUS PEANUT BUTTER BANANA CAKE

Heat oven to 350 degrees. ... mashed bananas and butter; mix well (mixture should ... well. Add whipping cream and eggs. Beat at high speed until smooth. Add cake mix and flour. Beat at ... in refrigerator. 12-15 servings.

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