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Results 61 - 70 of 2,130 for buttermilk
Cut skin-on hindquarters apart and ... bowl, mix flour, buttermilk and 1/2 cup (more if ... to stir up from the bottom of the pot occasionally.
Preheat oven to 425°F. Sift ... Add egg and buttermilk or sour cream, mixing with ... minutes or until golden. Yield: 16 (2-inch) square pieces.
63. BUTTERMILK CANDY
Recipe may be doubled. Combine sugar, buttermilk, syrup, baking soda and ... from teaspoon. Cooks Note: Use of a candy thermometer is recommended.
Beat egg, add buttermilk, then add dry ingredients ... along the edges; flip and bake the other side. Served with melted butter and maple syrup.
Filling, Frosting, or both - ... 1/2 cup of buttermilk. Set aside. Cream butter, ... of cake with frosting. Refrigerate any leftover frosting.
Preheat oven to 350°F. Spray ... melted butter and buttermilk in a large bowl; beat ... butter and sprinkle with sugar before removing from pan.
67. BUTTERMILK PIE
Beat eggs; combine with buttermilk. Add remaining ingredients (except ... at 275°F for 10 minutes. Increase to 350°F and bake 50 minutes more.
Preheat oven to 425°F. In ... stir in the buttermilk, pouring and mixing at ... depending on size and your oven). Split and serve with softened butter.
Always a family favorite! Mix buttermilk with egg. Set aside. Stir ... on each piece. Bake at 350°F for 1 1/4 hours or until tender and brown.
In large mixing bowl, dissolve yeast in warm water. Add buttermilk, eggs, 2 1/2 cups ... dissolve sugar. Then add chopped pecans and raisins.
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