Results 61 - 70 of 272 for butter roll buns

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Sprinkle nuts in bottom of ... on nuts. Arrange roll dough around pan. Melt butter and brown sugar together and ... wait 5 minutes and remove pan.

To yeast mixture add 3 ... smooth. Add melted butter and sugar. Add beaten eggs ... or until doubled. Roll out to 1/2 inch thickness. ... in 425 degree oven.

Grease 13x9-inch pan. In small ... low heat until butter melts; stir in nuts. Pour ... Cool 1 minute; turn onto serving platter or aluminum foil.

Grease bundt pan. Sprinkle raisins ... on dough. Melt butter, pour over top. Make ... degrees for 30 minutes. Turn onto plate as soon as it is done.

Grease bundt or tube pan. ... (nuts, optional). Arrange rolls one layer deep, using whole package. Melt butter, stir in brown sugar ... on plate with edge.



Make dough by package directions. Divide in half. Roll dough into rectangles. Sprinkle cinnamon, ... soft. Ice with confectioners' sugar glaze.

Make this up before you ... with Pam. Arrange rolls in bottom of pan. Mix ... over rolls. Pour butter over all. Leave on counter ... Cool slightly before serving.

Dissolve yeast in a cup ... for 5 hours. Roll the dough 1/2 inches thick; ... and brush over with white of egg, beaten stiff with powdered sugar.

Dip marshmallows in melted butter, then cinnamon-sugar mixture. Then ... degrees for 20 minutes. Makes 8. (Better double recipe, great with quiche.)

Roll dough into balls; dip in butter, then sugar mixture; stack ... with milk and pour over baked rolls. Let sit 5 minutes. Turn out on plate.

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