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Results 61 - 70 of 612 for boiled pastry
Heat oven to 450 degrees. ... until thick. Add 8 tablespoons Bailey's Irish Cream and mix until thoroughly blended. Chill and fill pastry puffs.
Melt butter in boiling water. ... each. Put through pastry tube, making small blobs for ... cream. Fill cream puffs or eclairs. Mix until smooth.
Combine flour, oats, baking powder, ginger and pumpkin pie spice in a small bowl. In a large mixing bowl combine mashed yams and orange ...
64. OATMEAL CAKE
Pour boiling water over the rolled oats and let soak for 20 minutes. Mix butter, honey, vanilla, eggs and yogurt. Beat with a spoon or ...
65. SHOOFLY PIE
Combine first 7 ingredients in ... butter with a pastry blender of 2 knives until ... Reduce temperature to 350 degrees and bake 15 minutes longer.
66. OATMEAL CAKE
Pour boiling water over the rolled oats and let soak for 20 minutes. Mix butter, honey, vanilla, eggs, and yogurt. Beat with spoon or whisk ...
67. SHOOFLY PIE
Mix flour and brown sugar; cut in shortening to form crumbs. Set aside 1/2 cup. To the larger portion of crumb mixture, add egg and ...
68. FRUIT TART
Cream butter and sugar in ... plate and spread pastry cream in center. Arrange fruit ... pattern on cream. Refrigerate until serving. Makes 8.
In saucepan, combine sugar, cornstarch ... water. Bring to boil over medium heat. Boil 2-3 ... in shell, top with meringue. Bake 12-15 minutes.
1. Sift flour and salt into a mixing bowl. Rub in butter with your fingertips until mixture looks like fine bread crumbs. Add enough cold ...
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