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Results 61 - 70 of 762 for barbecue ribs sauce
In saucepan stir together all ingredients. Stirring frequently over a medium heat, bring to a boil. Reduce heat and boil gently 15 minutes. ...
In saucepan stir together all ingredients. Stirring frequently, bring to boil; reduce heat and boil gently 15 minutes to thicken. Brush on ...
In saucepan, stir together all ingredients. Bring to boil; reduce heat and gently cook 1/2 hour. Makes 2 cups.
Combine above ingredients in saucepan ... pan; place precooked ribs on sauce. Cover ribs with remaining ... and bake at 350 degrees for 2 hours.
Put salt and pepper on ribs. Bake 30 to 45 minutes. Add sauce after grease is drained off. ... until done. Smother with sauce and serve. Serves 4.
Brown ribs in shortening. Put into baking dish or pan. Pour sauce over meat and bake about ... good for venison, bear meat, or any kind of meat.
Cut onion and orange to fit into a blender. Add spices (except cloves) as much of orange juice and catsup to fill blender. Blend ...
Mix all ingredients together. Brush on frequently while ribs or chicken are cooking. (Marinate them in sauce overnight if desired).
Bring mixture to boil; remove from heat. Pour over ribs. Bake at 350 degrees, basting often.
Put alternate layers of chicken (or ribs), sliced onions and sauce. Bake at 325 degrees for 2-2 1/2 hours. Uncover last half hour.
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