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Results 61 - 70 of about 980 for baked tort
61. MYSTERY TORTE
Beat egg whites, add sugar ... pour in mixture. Bake at 350°F for 25 to ... Cool Whip. Shred chocolate over cream if desired. Chill 4 to 5 hours.
Make puree and chill. Make cake. After cake is baked and cooling, make cream filling ... cake pans and bake at 350 degrees for 30 ... and raspberries if desired.
63. FRUIT TORTE
Cream butter and sugar together. ... lemon over torte. Bake one hour at 350 degrees. ... foil before baking, torte lifts out easily to freeze.
Dissolve the coffee in the ... cake pan and bake at 350 degrees for 30 ... until just melted. Remove from heat and frost torte. Serves 10 to 14.
65. TURTLE TORTE
In saucepan melt 1/2 cup ... chips. Pour into baked pie crust. Add 3 cups ... pecans. Drizzle left over chocolate over top. Let cool and serve.
66. BLITZ TORTE
Cream butter and 1/2 cup ... sugar and cinnamon. Bake in 350 degree oven for ... should be at the bottom and the second layer of meringue on top.
67. TORTE
Beat sugar and egg yolks until light yellow in color. Add the ground nuts, cracker crumbs and baking powder. Then fold in the beaten egg ...
Beat yolks; add 1 cup ... whites, adding gradually. Bake in 350 degree oven. Cool ... 2 small tins with whipped cream layer between. Serves 8.
69. APPLE NUT TORTE
Mix all ingredients except nuts ... nuts and apples and mix lightly. Pour into 9 x 13-inch pan. Sprinkle with more nuts. Bake 1 hour at 350°F.
Line 9x13 inch pan with graham crackers broken in half (squares). Alternate 3 layers graham crackers with 2 layers filling, made of: make ...
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