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Results 61 - 70 of 239 for baked chicken breast wine
Wash and pat dry breasts. Mix together mustard and ... into place. Immediately bake 25 minutes at 350 degrees on rack over foil lined pan. Serves 3.
Remove all skin from chicken and place in single layer ... to taste. Pour wine into edge of chicken to ... dish with foil. Bake in 350 degree oven for ... for rice or potatoes.
Mix dressing and wine and marinate chicken in this mixture in refrigerator ... Sprinkle with paprika. Bake uncovered 45 minutes at 350 degrees.
Bone chicken breasts, if desired. Arrange chicken ... together soup and wine; spoon evenly over chicken. ... with melted butter. Bake, uncovered, in a 350 ... Serves 6 to 8.
Arrange chicken in lightly greased 12 x ... Combine soup and wine; stir well and spoon ... butter over crumbs. Bake at 350°F approximately 45 minutes. Garnish with parsley.
Arrange chicken in a lightly greased 12 ... Combine soup and wine; stir well. Spoon sauce ... butter over crumbs. Bake at 350 degrees for 45 ... with parsley. Serves 8.
Heat soup and wine until smooth. Place chicken in a baking dish. Cover each piece with a slice of cheese.
Mix ingredients together. Bake in 2 quart casserole at 375 degrees for 1 1/2 hours. Add flour to thicken if needed.
In heavy skillet, heat the ... subside. Add the chicken which has been patted dry, ... skillet. Add the wine and thyme to the skillet, ... with lemon juice. Bake in the lower third of ... until tender. Serves 4.
Arrange chicken in a lightly greased 9x13 ... Combine soup and wine; stir well. Spoon sauce ... butter over crumbs. Bake at 350 degrees for 45 minutes. 8 servings.
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