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Results 61 - 70 of 278 for 10x15 easy for bars
Beat sugar and butter; add eggs and molasses. Sift flour with spices and soda. Add to mixture and beat well. Blend in hot coffee. Pour into ...
Wash roast thoroughly and while ... cook on low for about 10 hours. Remove meat ... liquid to taste. Cook on low heat 1-2 hours. Serve on buns.
Preheat oven to 375 degrees. ... chips and nuts. Spread evenly in a 9x9 pan. Bake for 25-30 minutes. Allow to cool before cutting and serving.
Mix crumb mixture. Reserve 1 ... at 350 degrees for 15 to 20 minutes. Combine ... Return to oven and bake for 25 to 30 minutes. Cool. Cut into bars.
65. EASY CRUNCH BAR
Layer saltines on foil-lined 15x10 ... butter and sugar for 3 minutes. Pour or spoon ... Bake at 400 degrees for 6-7 minutes. Watch carefully.
Into 2-quart glass casserole (or ... Cook on high for 2 minutes or until onions ... minutes, stirring at 2 minute intervals. Tasty and easy! Serves 8.
Marinate chicken in Dale's Steak Seasoning for 10 to 15 minutes. Remove ... pan. Brush on bar-b-que sauce. Cover and bake at 450 degrees for 1 hour.
68. EASY LEMON BARS
Combine ingredients. Pour in greased and floured pan (10 x 15-inch) pan. Bake at 350°F for 20 minutes (can also use 9 x 13 pan).
Dip pieces into Bar-B-Q sauce. Place each piece ... foil leaving room for expansion of steam. Grill 50-60 ... Leave foil open to crisp up chicken.
Preheat oven to 325 degrees. Shake flour into bag. Place in 13 x 9 x 2 inch pan. Add sauce, onion and green pepper. Squeeze bag to blend. ...
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