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Results 51 - 60 of 351 for white brownies
51. WHITE BROWNIES
Using a spoon, mix together ... spread. Beat egg whites until stiff, add sugar, spread over mix. Bake at 350 degrees for 20-25 minutes. 16 servings.
Cream sugar, shortening and egg, ... pan, black and white alternately. Bake at 350 degrees ... 1/2 cups powdered sugar until it is spreadable.
53. WHITE BROWNIES
Melt butter, stir in sugar and cook until melted. Cool. Stir in unbeaten egg and mix well. Sift dry ingredients together and add to sugar, ...
54. WHITE BROWNIES
Mix well. Pour into greased ... toothpick comes out clean. Before baking, sprinkle top with white sugar. PS. Good for someone who can't have chocolate.
55. WHITE BROWNIES
Cream the sugar and Crisco together; add beaten eggs and other ingredients. Nuts and chocolate bits may be added. Bake in a lightly greased ...
56. WHITE BROWNIES
Mix sugar and oil. Add eggs one at a time. Add dry ingredients. Add vanilla and chocolate bits. Bake 25 minutes on 350 degree oven.
Preheat oven to 350 degrees. ... base. Bake at 350 degrees for 40 to 45 minutes. Cool completely; cut into 2 1/4 inch squares. Makes 16 brownies.
Cream butter, sugar and eggs; add dry ingredients. Stir in apple and nuts. Bake in a greased 8 x 12 inch pan, 30-35 minutes. Do not over ...
Pour into square pan. No need to grease. Sprinkle with chopped nuts and a little sugar. Bake at 350 degrees for 30 minutes.
Mix together above ingredients, then ... from spoon on white batter. Run knife through batter ... degrees for 45 minutes. Leave in pan until cold.
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