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Results 51 - 60 of 89 for velveeta cauliflower
Prepare 1/2 cup each of ... onion, 1 cup cauliflower and 1 cup broccoli. Dissolve ... 1 1/4 cups Velveeta cheese and 3/4 cup American ... until melted, stirring constantly.
Cook broccoli and cauliflower. Drain water and chop. ... and mix with crackers. Spread this over top of casserole. Bake at 350 degrees until hot.
Cook broccoli and cauliflower until tender. Drain and set ... heat, place cheese on soup mixture and cover. When cheese has melted, stir and serve.
Cook cauliflower in broth until tender. Do ... cream cheese and Velveeta; stir over low heat ... gradually added to thicken soup. 6 to 8 servings.
Cook broccoli and cauliflower until tender. In a saucepan, ... casserole dish. Top with Ritz crackers and bake at 350 degrees for 30 to 45 minutes.
Cook cauliflower until done but firm; save ... until thickened. Add Velveeta; stir until blended. Add ... cauliflower water to desired consistency.
Cut up broccoli, cauliflower, onion, and celery. Boil ... chicken bouillon and Velveeta cheese. Add milk, cornstarch, and ... soup thickens. 4-6 servings.
Clean and cut broccoli and cauliflower into flowerettes, cook until almost ... dish. Add chunked Velveeta over top of vegetables. Stir ... until cheese is melted.
Put half of broccoli-cauliflower on bottom of greased pan. ... broccoli/cauliflower, sprinkle half of crackers on cheese. Repeat. Bake at 300 degrees for 1 hour.
Cook all vegetable in 2 1/2 cups water until tender. Add the 2 cans of soup and 2 (soup) cans of milk with the cheese and ham. Cook for 20 ...
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