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Results 51 - 60 of 392 for using tofu
Preheat oven to 350 degrees. Slice tofu and drain well. In a ... Spoon over meatballs. Sprinkle with Parmesan cheese. Bake, uncovered, 20 minutes.
Place tofu in colander to drain. Then ... dish, sprinkle with bread crumbs, dot with butter. Bake 20 minutes or until well-browned at 350 degrees.
Place tofu in blender; blend until smooth. ... uncovered at 350 degrees for 30 minutes. Top with remaining cheese and sesame seeds. 6 servings.
Slice the tofu into 1/2 inch slices. Mix ... slices. (Variation: Make open-faced sandwiches topped with sliced, sauteed mushrooms or sauerkraut.)
Cook the noodles according to ... cook until crisp tender (about three minutes). Stir in the cooked noodles and tofu, salt and pepper. Serves 6.
Blend tofu, bread crumbs and Parmesan ... patties and coat with cornmeal. Saute patties in 2 tablespoons oil until brown. Top with spaghetti sauce.
Place brown rice in a ... on medium. Cut tofu into 1/2 inch squares. Remove ... calories - 440; protein - 24 grams; cholesterol - 0 mg; % fat - 14.
58. GREEK TOFU SALAD
Combine dressing ingredients and mix well. Cut tofu into 3/4 inch cubes and ... ingredients, allow to marinate 1 to 2 hours. Makes 6 to 8 servings.
In a medium saucepan, saute the tofu and broccoli in oil for ... with short-grain brown rice or Far East Rice Noodles. Yield: 2 to 3 servings.
60. HERBED TOFU
In bowl of food processor or blender place tofu, yogurt and salt. Puree ... zucchini and chapatis around dip. Garnish with cilantro or parsley sprig.
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