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Results 51 - 60 of 415 for sweet yeast
In a large mixer bowl, dissolve yeast in warm water. Add buttermilk, ... large tray. Let pan remain a minute so butterscotch drizzles over rolls.
Mix and cover; let stand for 2 hours. Punch down and roll out dough, cut into rolls and put on pastry sheet. Let rise for 2 hours.
Mix in order given. Add ... coffee cake or sweet rolls. Boil pudding, water, sugar, ... together thoroughly and use for the filling for sweet rolls.
Dissolve yeast in warm water. Add salt and shortening, eggs and sweet potatoes. Add flour to mixture, ... made into clover leaf or parker house.
55. SWEET BREAD
Night before, boil the milk ... water to dissolve yeast. Let it rise and ... for 1 hour. Brush loaves with egg and sprinkle with sesame seeds.
56. SWEET ROLL
Bring the first 3 ingredients ... temperature. Mix the yeast in small amount of warm ... refrigerator for 2 weeks. This will make a large amount.
Dissolve yeast in water in large bowl. ... until double in size. Bake at 400 degrees for 10 to 12 minutes or until golden brown. About 3 dozen.
Put yeast in water; stir until dissolved. ... 1 hour. Bread is done when it sounds hollow when tapped. Yield: 5 loaves, depending on pan size.
Be sure all ingredients are ... a bowl mix yeast with warm water, add a ... it's a very cold day. Recipe does not work well with quick rise yeast.
Soften yeast in water. Scald milk, stir ... Put dough in greased bowl and let raise until double. Punch down and make into roll of your choice.
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