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Results 51 - 60 of 206 for swedish meatballs w nutmeg
Have meats ground together twice. ... Prepare gravy; add meatballs. Cover, cook slowly 30 ... powder. Cook and stir until thickened and bubbly.
Mix together and shape into ... tablespoons flour. Add 2 cups milk all at once. Cook and stir until thick. Add meatballs and serve over rice or noodles.
Add ingredients to beef. Form into balls and roll in flour. Brown in butter. Add cream or milk. Simmer 5 minutes in casserole.
1. Combine all ingredients, except ... (1 1/4 inch) meatballs. Arrange meatballs in a ... with additional parsley or dill. Makes 4-5 servings.
Mix all meatball ingredients except Crisco into 30 meatballs. Brown in melted Crisco ... hour. Serve with cooked rice or egg noodles. Serves 4.
Combine all ingredients except butter. Shape into small balls. Brown in butter over medium to medium-low heat until evenly cooked. Makes ...
Combine first 6 ingredients and ... and 1/4 teaspoon nutmeg. Shape into 16 balls. ... teaspoon pepper. Add balls and cover and cook slowly 15 minutes.
Add milk to bread crumbs ... salt, pepper, ginger, nutmeg and onion. Beat with electric ... all sides. Remove meatballs from pan. Add 4 cups ... alone or on noodles.
Soak bread in milk until ... 3/4 inch mini meatballs or 1 1/2 inch meatballs. ... mashed potatoes and gravy. Children love them! Makes 4 servings.
In a bowl, beat egg; add milk and cubed bread; let stand for 5 minutes. Add seasonings and mix well. Add meat and blend well with a fork. ...
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