Preheat oven to 350°F. In a mixing bowl, measure flour, sugar, 2 tbsp. cocoa (or ... cake (not the pudding) comes out clean. While ... decrease salt by half.
Remove crusts from bread. Pour ... beaten, 2 Tablespoons sugar, and grated rind of ... top of the pudding while still warm, then return ... meringue of each serving.
Measure out raisins and soak ... fork. Stir in sugar, salt and nutmeg, milk, ... to allow the pudding to steam. A few drops ... cooking for extra flavor.