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Results 51 - 60 of 98 for substitute for instant pudding
Preheat oven to 350 degrees. ... blend cake mix, pudding mix, eggs, yogurt and oil. ... with electric mixer for 3 minutes, mixture will be ... minutes. Makes 20 servings.
Beat milk, sour cream, Cool Whip and pudding together until thickened, about 4-5 ... Refrigerate at least 1/2 hour, garnish each serving with Cool Whip.
Melt butter and mix with ... toast in oven for 15 minutes at 325 degrees. ... milk, evaporated milk, instant pudding, coffee creamer dissolved in ... instructions. Makes 1 gallon.
Mix together and beat 3 minutes. Pour into 3 (8 inch) cake pans, greased and floured. Bake 25 minutes at 350 degrees. Cool completely ...
Bake cake according to package ... layers. Cool. Mix pudding according to package directions. Smash ... layers once with remaining ingredients.
Preheat oven to 350 degrees. ... at medium speed for 2 minutes. Bake in a ... tablespoons orange juice or 2 tablespoons milk. Drizzle over cake.
Preheat oven to 400 degrees. ... eggs; continue beating for 2 minutes. Sift flour, cornstarch, ... blend milk with instant pudding. Continue mixing at low ... serrated knife. Serves 8.
Mix all ingredients adding 1/3 of chocolate chips. Pour into prepared bundt pan alternating layers of cake batter and chocolate chips ...
Make sauce by beating pudding, milk and orange juice ... Then add sour cream and blend together. Mix with fruit and refrigerate several hours.
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