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Results 1 - 10 of 19 for venison cube steak
Mix eggs and milk in ... deep bowl. Dip steaks in egg mixture and then ... Bring pot to a boil and thicken with flour mixture. Serve over rice.
Salt and pepper cubed steaks, then dredge in flour, ... about 30 to 45 minutes, stirring often. Serve with wild or white rice. Enjoy! Serves 4.
I have only used this recipe with venison steaks; it disguises the gamey ... Serve with mashed potatoes, noodles or rice. Decorate with parsley.
Cut bacon into 1 inch cubes and saute in large saucepan ... set aside. Cut venison into 1 1/2 or 2 ... buttered corn muffins or biscuits and a salad.
Roll meat in seasoned flour; brown in hot fat. Place meat in 4-quart casserole; add onions, carrots, turnips, celery, potatoes, soup and ...
Combine flour, salt and pepper in plastic bag, add venison, seal and shake to ... according to package directions. Serve venison over noodles.
Put venison and onions in slow cooker. ... sour cream and horseradish. Stir into venison and cook 15 minutes or until thicken. Yield 4 servings.
Brown steak, onions and celery in ... and water. Blend ingredients. Bake at 350 degrees for 1 hour 30 minutes. Serves 6. Recipe doubles easily.
9. VENISON STEW
Brown the venison until real dark brown. Season ... cornstarch and 1/2 cup water. Mix thoroughly. Then add it to the stew to thicken it for gravy.
Dip venison strips into flour and brown ... Pour mixture over meat and vegetables. Cover and bake at 350 degrees for 1 1/2 hours or until tender.
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