Results 51 - 60 of 75 for spaghetti velveeta ground beef

Previous  1  2  3  4  5  6  7  8   Next

Fry bacon; take out and ... soup, carrots and spaghetti. Arrange the celery and ... over top. Bake in moderate oven (350 degrees) for 1 1/2 hours.

Boil spaghetti. Put oil in pan, ... minutes. Stir in ground meat, simmer 5 minutes, add ... may be added to meat mixture, skin and cut up fine.

53. GOULASH
Saute onions, bell pepper, green ... well. Then add beef and brown well. Drain off ... Meanwhile, cook the spaghetti. Cube the cheese and ... 350 degrees until bubbly.

Cook spaghetti and drain. Fry bacon until ... discard grease. Add beef and brown slightly; add veggies ... minutes. May be refrigerated or frozen.

Brown and drain meat; melt soup, Rotel and cheese. Cook spaghetti; mix meat and cheese with spaghetti.



Brown raw spaghetti in 2 tablespoons oil. Add ... minutes on stove, stirring frequently. Uncover; add cheese. Cover and cook until cheese melts.

Brown beef, sausage and green pepper ... dish combine all ingredients. Bake 45 minutes at 300 degrees. Sprinkle a little cheese on top. Serve.

Brown ground beef; drain. Add chili and ... mixed. Fold in spaghetti and corn chips. Place in ... degrees for 30 minutes. Cut into squares and serve.

Brown meat and onions. Drain ... grease. Stir in spaghetti sauce. Simmer. Boil noodles according ... meat sauce, Parmesan, Velveeta and mozzarella. Repeat layers. Bake at 350 degrees for 30 minutes.

60. LASAGNA
Pour a little of the meat sauce in a 9 x 13 inch pan to just cover the bottom, then a layer of cooked noodles, layer of cheese, with a thin ...

Previous  1  2  3  4  5  6  7  8   Next

 

Recipe Index