Results 51 - 60 of 232 for sour cream pie crust

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Preheat oven to 400°F. Prick pie crust several times with a fork. ... together ingredients and pour over pie. Bake at 400°F for 1 hour.

Combine sugar, salt and flour. Add sour cream and mix until smooth. Add ... Pour mixture into pie crust. Mix 1 1/2 tablespoons ... for 35 minutes more.

In a bowl, whisk milk ... slightly thickened. Add sour cream; mix well. Fold 1 ... slices in the crust. Top with 1/2 of ... before serving. Keep pie refrigerated.

TO MAKE CRUST: Into medium bowl, sift ... fit 9 inch pie dish. Trim 1 inch larger ... blueberries. TO MAKE CREAM CHEESE LAYER: In small bowl, ... cheese, tablespoons sugar, sour cream and lemon peel. Beat ... filling over cheese layer.

Combine flour, sugar, cinnamon and ... or 10 inch pie pan. Brush with egg white. Combine sour cream, cream cheese, egg, brown ... 10 to 15 minutes.



Boil for 5 minutes. Set ... add 3/4 cup sour cream. Cook until thickened, then ... Pour into baked pie shell. Add meringue and brown. ... Makes 2 single crusts or 1 double. This crust does not fail.

Blend flour and 3 tablespoons brown sugar into sour cream. Mix well. Pour half of mixture into crust. Mix remaining brown sugar ... or 15 minutes. Chill.

Cream together sugar, cream cheese and ... into graham cracker crust. Chill before serving. Top ... strawberry or blueberry pie filling just before serving. Quick and delicious.

To make crust: mix flour and salt ... a 9 inch pie plate ready. Roll out dough; ... make filling: whisk sour cream and egg in a large ... temperature. Makes 8 servings.

Combine instant pudding with the sour cream. Add can of crushed ... Put mixture in crust. Chill 6 hours or ... whipped cream. Refrigerate leftovers.

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