Results 51 - 60 of 125 for sour cabbage salad

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In large bowl alternate layers of thinly sliced cabbage and onion. Cover with 7/8 ... still hot, pour over cabbage. Cover and chill for 24 hours.

Dissolve Jello in hot water. ... Fold in mayonnaise, sour cream and mustard. Chill until ... quart mold. This can be doubled for a 9 x 13 inch pan.

Prepare cabbage, place in bowl and set aside. Combine sour cream and egg yolks until ... Refrigerate for 30 minutes before serving. Serves 6 to 8.

Mix dressing together and pour over other ingredients.

Put sliced cabbage in vinegar first (to retain color). Add other ingredients, cook about 1 1/2 hours. (Adjust vinegar and sugar to taste.)



Toast almonds 20 minutes at 350 degrees. Mix cabbage, onions, sesame seed and ... noodles, over the salad. Pour the dressing over ... good breads or crackers.)

In mixing bowl combine cabbage, apple, grapes, oranges and ... Cover; chill. Garnish with additional apple wedges, if desired. Makes 10 servings.

In large bowl, chop whole ... with Napa and add whole bottle of dressing. (Salad becomes soggy if you add dressing before you are ready to serve.)

Combine vegetables in large bowl. Combine dressing ingredients and toss with vegetables.

Combine all ingredients; cover tightly and steam over low heat until cabbage is tender, about 1 hour, stirring occasionally. Serves 4.

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