Results 51 - 60 of 112 for snapper fish

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Line flat baking dish or pan with 24 inch piece of aluminum foil. Arrange fillets on foil. Thinly coat fillets with mayonnaise; then ...

Rinse fish, pat dry. Spread a ... some lemon juice. Sprinkle with lemon pepper. Garnish with parsley. Bake at 375 degrees for 8 or 10 minutes.

Fish: Sprinkle salt into fish, ... reduce heat and simmer for 25 minutes. Add wine and let simmer a few more minutes. Add to fish. Makes 8 servings.

Wash the fillets, then pat ... each strip of fish into the eggs, then roll ... mixed with 1 chopped up sweet pickle plus the juice from 1 lemon).

Season fish inside and out with salt ... potatoes and onions. Pour juices over fish and sprinkle with parsley. Garnish with remaining lemon halves.



Heat large cast iron skillet ... empty. Dip red snapper fillets into melted butter. Sprinkle ... tablespoon butter over fish while cooking if desired. Serve ... baking chicken (remove skin).

Wash fish and place in a baking ... remaining ingredients. Bake at 400 degrees for 25 minutes or until fish flakes with fork. Garnish with lime slices.

Use fish rack or old cake cooling ... turn fish over and baste again. Keep doing until edges are crisp and all butter is gone. Serve with salad.

Preheat oven to 400. Grease ... broiler pan.) Rub fish with salt. Arrange on platter. ... 350 and bake 45 minutes or until fish flakes easily.

Dip fish into egg (beaten). Lightly coat ... and lemon juice; drizzle over fish. Bake at 450 degrees for 15 to 18 minutes. Yield: 6-8 servings.

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