Results 51 - 60 of 108 for smoked back ribs

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Preheat oven to 350 degrees. Cut ribs all the way through and ... Combine coffee, liquid smoke, sugar and Worcestershire. Pour ... on the other side.

Salt and pepper both sides ... in roaster. Pour smoke, brown sugar and water over ribs. Cover and bake 2 ... heating. Bake 1/2 hour more or grill.

Combine ketchup, steak sauce, mustard ... Slather on cooked ribs or serve separately. Extra sauce ... juice and liquid smoke. Mix well. Use to ... pit. Put grill back in place and stack ribs ... once. Can be reheated.

Season short ribs with salt and pepper and ... place in a baking dish. Bake at 325 degrees for 1 hour or until ribs are tender. Makes 4 servings.

Mix BBQ sauce with lemon juice and pepper. Prepare meat choice with garlic powder and black pepper; rub well. Place in baking pan and top ...



Place meat in large roaster. Add all ingredients except bar-b-que sauce. Cover and place in 350 degree oven for 4 hours. During last 30 ...

Mix and simmer for about ... I boil the ribs for 50 to 60 minutes ... I then use the remainder of the Bar-B-Q Sauce as a base for Sloppy Joes.

Mix well. Either baste ribs while over charcoal or cook pork roast in half the sauce last half of baking. Serve remaining sauce with meat.

Mix well. Pour over cut ribs. Simmer for 2 hours ... then at 325 degrees for 30 minutes or until tender. This sauce is good over brisket also.

Place spareribs in crock pot. Mix other ingredients together and pour over spareribs. Cook for 6-8 hours on low or 4 on high.

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