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Results 1 - 10 of 89 for world war 2 food
Boil together the first 5 ... after the Civil War. It was popular because ... and is fool-proof. Even an idiot can make it. My kind of cookin'.
Boil together 5 minutes. Cool. ... clean (in Civil War times, a broom straw was ... spring back in center when touched lightly with fingertips.
Preheat oven to 350°F. In a large saucepan, combine: Cook 5 minutes, then cool completely. In a large bowl sift together: Add apple-raisin ...
I know I'd be sad if I ever lost my copy in a move! Preheat oven to 350°F. Grease and flour an 8x4-inch baking pan. Place the brown sugar, ...
Mix flour, eggs, baking powder and enough milk to form dough the consistency of pancake batter. Heat oil in a deep frying pan. Dip chicken ...
6. WAR CAKE
Simmer the raisins and the ... cake is called "War Cake" because there are no ... supply during war time. It is a family favorite, a very good cake.
Cream sugar, butter, and eggs together until creamy and fluffy. Sift 4 cups flour with spices. Mix all prepared fruits and nuts. Add flour ...
Very popular in 1917 when sugar and butter were scarce and eggs too costly for luxuries such as cake.
Put first 6 ingredients in saucepan. Cook 3 minutes after reaching boiling point. Add shortening. When cool, add baking soda dissolved in a ...
10. 1917 WAR CAKE
Boil above mixture for 5 minutes. Allow to cool. Add 3 cups flour and 2 teaspoons soda dissolved in 1 tablespoon of hot water. Bake in 2 ...
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