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Results 51 - 60 of 275 for simple soup
51. CHICKEN POT PIE
Preheat oven to 400°F. Mix soup, vegetables (may use fresh ... pie edge with aluminum foil or a pie shield if it begins to brown too quickly.
Cook macaroni by package directions; drain. In large pot, cook sausage, cabbage, carrots, and onions until vegetables are tender. Add ...
Low in calories. (For larger appetites serve with baked potatoes, rolls and dessert.) Simmer above ingredients together for 10 minutes and ...
Brown and drain meat. Add all ingredients and simmer on low about 1 hour (can be frozen).
Clean and wash wings. Put ... Add meat to soup. Cook your favorite soup ... and chicken meat. Serve. Can sprinkle with Parmesan or Romano cheese.
Brown meat and onion in large skillet. Add Veg-all and tomato soup. Add catsup if desired, salt and pepper to taste. Simmer 15 to 30 minutes.
57. SIMPLE SOUP/STEW
Wash all vegetables and slice ... cook down add soup mixes and 4 cups if ... Quantities are approximate because cook does not measure when cooking.
Combine all ingredients in a medium saucepan and gently simmer for an hour, or until lentils are tender. Serves 6.
Prepare elbow macaroni according to package; cook smoked sausage, carrot, cabbage, and green onion, just until vegetables are tender. Add ...
Brown and drain ground beef. Add all other ingredients and simmer on low heat for at least 1 hour. Serves 6 to 8.
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