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Results 51 - 60 of 90 for shortbread cut out
51. SHORTBREAD
Rub butter into flour and ... press down, smoothing out with the back of a ... fine sugar and cut into fingers. If the dough ... recipe and make shortbread cakes in 8-inch round cake ... Fingers. Cut in wedges.
Resift flour and baking powder. ... and chill. Roll cut dough to 1/4 inch thickness, ... on rack. Makes 2 to 2 1/2 dozen. Store in cookie tin.
53. SHORTBREAD
Preheat oven to 325 degrees ... outside edges of shortbread dough with the tines of ... minutes. Turn shortbread out onto a rack to complete cooling. Cut in wedges to serve.
Preheat oven to 350 degrees. Cut butter into mixture of next ... of partially cooked shortbread. Bake for 15 minutes ... bars. Yield: 2 dozen.
55. SHORTBREAD
Cut the butter into tiny pieces ... 30 minutes. Flatten out the pastry to 1/2 inch ... will cut the shortbread later - strips or triangles. ... Store in air-tight tins.
Candied red or green cherries ... other candied fruit cut in small pieces. Silver shots. ... floured board, roll out to about 1/4 inch thick. ... cool. Makes about 24.
Drain cherries on paper towels. ... sugar and nutmeg. Cut in butter until mixture resembles ... 2 tablespoons milk to make desired consistency.
Stir together the flour, sugar, salt and lemon peel. Cut in the butter with a ... and cut warm shortbread into wedges again, retracing first marks. Allow to cool.
Preheat oven to 325 degrees. ... or 2 knives, cut in butter to form crumbs. ... bars. Makes 1 1/2 dozen bars. Can use more almonds if you like.
Using a mixer, cream butter ... will be tough. Cut dough in half and flatten ... before chilling). Roll out on lightly floured board, a ... to brown very much.
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