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Results 1 - 10 of 22 for leftover fish
This is a tasty way to use up leftovers from Holiday feasts which might ... by brining the fish head (or heads) for an ... noodles, whatever you like.
Coarsely chop salmon and place in medium bowl. Mix with mayonnaise, 1/4 cup of the bread crumbs, 2 tablespoons of the scallions, 1 ...
In a medium bowl, combine turkey with fish sauce, coconut aminos, water, sugar, ... from heat and add Thai basil, stirring until basil wilts.
Chop bacon and fry until crispy. Remove bacon from pan and set aside. Reserve about 1/2 bacon grease in pan and reserve remaining grease in ...
In a bowl, mix potatoes, flour, fish roe, egg, onion, salt and ... heat over medium high heat. Brown patties on both sides, turning carefully.
Cut tops from green peppers and remove seeds. Serve whole or cut in half, lengthwise. Simmer in 2 cups of boiling water for 5 minutes; ...
Cook roast in crock pot 5-7 hours with first 5 ingredients until tender. Cool on plate, reserving liquid. Shred meat. Add chilies and ...
Coarsely chop salmon and place in medium bowl. Mix with mayonnaise, 1/4 cup of the bread crumbs, 2 tablespoons of the scallions, 1 ...
Shred fish and mix with mashed potatoes ... and shape mixture into small cakes. Dredge in flour and fry in 1/2 to 1 inch of hot Crisco or oil.
Combine the potatoes with butter ... half of the fish fillets on top and cover ... with almonds over all and bake, uncovered for 20 to 25 minutes.
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