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Results 51 - 60 of 317 for serving smoked salmon
These sandwiches are great for ... muffin. Top with salmon or lox, thinly sliced red ... into halves before serving. Variation: Omit lemon and ... section. Makes 4 Servings.
Place stock in kettle with salmon and pepper. Simmer 15 minutes. ... soup to blend. Serve hot, garnished with remaining green onions. Serves 8.
Drain and flake salmon and crab. Remove any bones ... nuts. Sprinkle nuts on top. Chill several hours. Serve with crackers. This freezes very well.
Melt the butter to foaming ... the scraps of salmon when you turn the heat ... to put you in the right state of mind for an evening's enjoyment.
Serve in small portions to ... edges. Arrange the salmon and onion on top and ... immediately. Serves 4 to 6 as a main course, 8 to 10 as a starter.
Combine all ingredients in bowl and mix well. Toss spinach leaves in dressing. Arrange on plate.
Generously butter 9 1/2 inch ... & half, cream, salmon, onions and dill. Pour ... Garnish with dill sprigs. Serve warm but never hot. Serves 6-8.
Saute scallions in butter 2 ... heat and add salmon and cream. Stir and heat ... 3 to 4 servings. Quick, easy, elegant! Great for a holiday or special occasion.
Remove the skin and any bones from the salmon, then chop it finely. ... then turn the pate into a small dish and chill before serving with toast.
Let cream cheese sit at ... flake and remove bones from salmon. Mix all ingredients together. Form a ball and chill. Roll in pecans and parsley.
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