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Results 51 - 60 of 321 for sausages cabbage
Cook slow for about 30 minutes or until cabbage and carrots are tender. You can also add 1 can of cream of potato soup if you wish.
Cut cabbage bite sizes (slices). Wash cabbage. ... 30 to 40 minutes on medium low. Add water if needed. Add polish sausages and cook 15 minutes.
Mix together in large casserole. Cover with foil and bake in 350 degree oven for 1 1/2 hours. Bell pepper (seeded and chopped) and chopped ...
Mix all ingredients together except cabbage and potatoes. Bring to boil. ... into small pieces. Add to mixture and continue cooking until tender.
Use small amount of oil, heat to hot, add brown sugar and vinegar. Put all ingredients in cooker and cook slowly until cabbage is tender.
Combine all ingredients in large pot. Cover and simmer until potatoes are tender.
In Dutch oven, over medium heat, cook onion in oil for 5 minutes. Add remaining ingredients. Cover, cook for 20 minutes.
In medium saucepan, melt butter; ... 1/2 onion, 1/2 cabbage, 1/2 sausage and 1/3 ... minutes more until potatoes are tender. Makes 4 servings.
Slice sausage 1/2 inch thick. ... brown sausage. Add cabbage and 1/2 cup water, onions, ... water. Cook until cabbage is tender. Serves 6 to 8.
Ingredients may be used in ... Par-boil potatoes and cabbage. Brown sausage. In a ... until sausage is done thoroughly and potatoes are tender.
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