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Results 51 - 60 of 168 for saltines butter brown sugar
Heat oven to 400°F. Cover ... with foil. Place saltines on the sheet, side by ... Set aside. Melt butter in a saucepan; add brown sugar and stir to dissolve. Bring ... in a container, refrigerated.
52. TOFFEE BARS
Line cookie sheet with foil. ... on foil. Melt butter in a large, deep saucepan and stir in brown sugar. Bring to boil and ... apart. Store in refrigerator.
Combine pork, hamburger, egg, crackers, ... 1 inch balls. Brown on all sides, pour off excess grease. Combine catsup, sugar, onion, butter, mustard and lemon juice. ... cooker for 1 hour.
54. TOFFEE BARS
Mix butter and sugar in saucepan and boil for ... oven; sprinkle with chocolate chips and spread. Cover with chopped nuts. Cool and refrigerate.
You will also need a ... cookie sheet. Heat butter and sugar to boil for 3 minutes, ... Break into cookie size pieces. Store in airtight container.
56. EASY TOFFEE
Line jelly roll pan with saltines. Bring brown sugar and butter to a boil. Pour over ... melted. Freeze 30 minutes. Break like peanut brittle.
Preheat oven 350°F. Line cookie ... 4 minutes, the butter and brown sugar. Pour mixture over crackers ... completely. Break into pieces and serve.
58. HEATH CANDY BARS
Line a cookie sheet (approximately ... for 1 minute; butter and brown sugar. Add soda and stir ... pieces to eat. Tastes just like Heath bars.
59. HEATH BAR COOKIE
Preheat oven to 350 degrees. ... Grease well with butter. Spread saltines one layer thick over bottom of pan. Melt butter and brown sugar in saucepan until it boils, ... cooled, break into pieces.
Preheat oven to 375 degrees. ... pan with foil. Butter the foil. Arrange crackers right side up. Melt butter and sugar - boil 3 minutes; stirring. ... cool, cut into bars.
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