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Results 51 - 60 of 223 for salmon frozen
51. SALMON PATTIES
Grind the salmon fine. Mix with egg and ... be refrigerated or frozen at this point. Deep-fry patties ... heat well. Makes enough for 2 servings.
Thaw salmon if necessary. Heat oil in ... lemon slices atop steaks and cook until salmon flakes easily when tested with fork. Makes 2 servings.
53. SALMON CASSEROLE
Cook and drain macaroni. Sauté ... Remove bones from salmon and thaw peas slightly to ... bake in a 350°F oven for 30 to 40 minutes. Serves 6.
Thaw salmon, if frozen. Place salmon steaks flat ... cheese on top. Bake 3-4 minutes more until sauce is just heated through. Makes 4 servings.
Mix eggs and milk in ... a fork. Add salmon and separate into chunks. Add ... sized saucepan. Add frozen vegetables, return to boil, cover ... 1, 655 ms sod.
56. TERIYAKI FISH
Combine all ingredients in plastic bag. Add fish. Marinate 2 hours. Oil grill and grill fish 4-5 minutes per side or done to taste.
Drain and flake salmon, reserving liquid. Saute garlic, ... salmon, corn and evaporated milk. Heat through, sprinkle with parsley. Serves 4-6.
Combine all ingredients, except butter ... bubbly. Add peas to hot mixture. Serve atop salmon cakes. Garnish with paprika and dill. Serve hot.
Place frozen steaks in pan. Mix lemon ... pepper. Spoon over salmon. Bake in greased pan ... 350 degrees. Sprinkle with paprika once out of oven.
60. SZECHUAN CHICKEN
Cube the chicken and dredge it in the flour. Julienne the pepper and carrot. Cut the onion into triangles and the celery into diagonal ...
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